






Tucked in Higashi-Shinsaibashi, Kitamura has been serving sukiyaki on the same spot since 1881. It’s a rare Michelin-starred address—and the only one of its kind in Kansai devoted to wagyu sukiyaki. The style here is distinctly Kansai: a restrained, straightforward seasoning that lets the beef do the talking, guided by careful heat and timing at the pot. Expect glossy slices of wagyu, a gentle sweetness, and a deep, savory finish that lingers. Just a 5-minute walk from Shinsaibashi Station, it’s an ideal, unhurried meal between shopping and strolling Osaka.







Butter-grilled dish, staple food, pickles
| Name | Kitamura |
| Address | 1-16-27 Higashishinsaibashi, Chuo-ku, Osaka 大阪府大阪市中央区東心斎橋1丁目16番27号 Google Maps |
| Access by public transportation | 2-minute walk from exit 6 of Shinsaibashi Station on the Subway Midosuji and Nagahori Tsurumi-ryokuchi Lines |
| What's included | 1. Package fee
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| What's not included | 1. Additional charges outside the set menu
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| Booking notes | 1. Minors above 12 years old must order the adult set menu. Please take note of this.
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| Cancellation policy | If you cancel your reservation within 7 days before the meal, 100% of the meal fee will be charged. |